Syrah 42%; Touriga Nacional 23%; Mourvedre 17%; Trincadeira 12%; Cabernet Sauvignon 6%.
Deep red colour. The nose is quite intense with dusty slate, licorice and dark berry fruit along with some spice and savory notes. A big, rich palate with spicy, black berries. Soft juicy tannins and a long, complex aftertaste. Best between 2018 and 2025. Perfect to enjoy with a typical South African braai.